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Menu
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OUR BEST
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Bibingka Galapong
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Rice cake made
from real "galapong," eggs and milk, topped with white cheese. Served with grated coconut. |
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Puto Bumbong
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Purple rice, wet
ground and steamed in simulated bamboo tubes. Topped with grated coconut, butter and sugar. |
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Pancit Malabon
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Rice noodle, topped
with shrimps, eggs, chitcharon bits, vegetables and special Manila Sunset sauce. |
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Goto
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Rice porridge
seasoned with toasted garlic and spring onions. |
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Tokwa't Baboy
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Deep-ried tofu and
pork cuts in garlicky vinear dip. |
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Lumpia Shanghai
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Mini crisp eggroll
with minced pork and vegetable filling. Served with sweet and sour dip. |
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Lumpia Sariwa
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Sauteed mixed fresh
vegetables rolled in thin crepe like wrapper with lettuce and peanuts. Served with semi-sweet sauce and fresh garlic on the side. |
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Traditional"Kakanins"
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Sotanghon
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Lumpia Prito
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Okoy
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Dinuguan at Puto
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Kikiam
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Putong Puti
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Kutsinta
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Tri-Flan
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Leche Flan
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Halayang Ube
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Cassava
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Maja Mais
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Sapin-Sapin
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Lunch Specials
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Includes rice and two entrees.
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Choices are posted daily at the counter
Availability may vary by location.
Please refer to the branch nearest you.
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HOME
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MENU
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PARTY PLATTERS
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LOCATIONS
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FEATURED RECIPE
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SPECIAL EVENTS &
ANNOUNCEMENTS |
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ABOUT US
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Arroz Caldo
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click photo
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click photo
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